Inspired by a venerable Pacific Northwest Indian barbecue technique, grilling on a cedar plank is one of the best ways around to cook seafood. Planks are 14-inch by 7-inch. The moist plank imparts a haunting cedar flavor. More practically speaking, it eliminates the risk of the fish sticking to the grill grate or breaking when you turn it. Plus, it makes a great presentation, especially when you serve the fish hot off the plank. A tube of Steven Raichlen Mediterranean Herb Rub is included. Set of 2.
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Product Details
Product Length:
14.0 inches
Product Width:
7.0 inches
Product Height:
0.43 inches
Package Length:
15.1 inches
Package Width:
7.1 inches
Package Height:
1.1 inches
Package Weight:
1.5 pounds
Average Customer Rating:
based on 1 reviews
Features
2 cedar planks for infusing grilled food with great flavor
Immerse planks in water for about 4 hours before each use
Prevents fish and other fragile foods from sticking to the grill
Tube of Steven Raichlen Mediterranean Herb Rub included
Measures 14 by 7 by 2/5 inches each; model number: SR8075
Customer Reviews
Average Customer Review: Write an online review and share your thoughts with other customers.
Great BBQ trick Aug 29, 2010 I tryed planck grilling for the first time, and got 2 uses out of these boards. Then threw them in the fire. Tryed it with Chicken, and it had a great smokey flavor.