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Licence To Grill - Volume 1

Licence To Grill - Volume 1
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Licence To Grill - Volume 1

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Licence To Grill is a series that celebrates the joys of summer and the BBQ. Each episode takes place on a Saturday afternoon as host Rob Rainford prepares to have people over for dinner that evening in his backyard. With the bbq as the central theme, Rob shows us the how's and why's of perfect bbq-ology with recipes ranging from the super delicious and simple (perfect hamburgers, steaks, kabobs) to more ambitious fare (leg of lamb, hot smoking sides of fish, grilled desserts). The focus is on the ease of preparation, and the fun that a group of people can have when there's food "on the barby".

 
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Product Details
Format:NTSC
Studio:CustomFlix
DVD Release Date:November 27, 2006
Average Customer Rating: based on 3 reviews

Customer Reviews
Average Customer Review:5.0
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5Action!  Dec 04, 2008
Licence To Grill is our favorite! Robbie Rainford not only has great gourmet grilling recipes, but he has fun presenting them. He has a very happy and pleasant manner that makes him easy to watch. His outdoor kitchen and pool are beautiful. The music is cool and catchy and we end up humming it all day. Everything about the show is great, why can't other cooking shows be as entertaining? We watch it as much for entertainment as for grilling recipes. His recipes are more complex than basic grilling - they are really gourmet! Everything of his we have made has been excellent. He is a little nervous in the first episode or 2, but afterwards he loosens up and his personality comes thru. We were very happy to find this DVD after our cable company changed their lineup and we lost his show. Now we NEED Volume 2... and 3 and 4! "Its time to grill... Action!"

5Great Grillin'!!!!!!  Oct 15, 2008
awesome dvd!!! if you own a bbq then you need this dvd. Rob Rainford takes you a mouthwatering adventure in every episode!!

5I love this show  Sep 06, 2008
I love this show. But because I don't live in Canada, and it isn't currently broadcast in the DC-Metro area I can't watch it regularly. This DVD is a great alternative. Plus there's no commercials. They pick interesting, but not overly complicated recipies. I find the BBQ-U guy to be a pompous windbag. Plus he only uses charcoal. Rob Rainford cooks real food with flair. And he uses gas grills, which appeals to me. They do complete meals, not just one item. He also explains what to watch out for. For example, he has a 'steamboat' rule. Hold your hands over the grill and count "one steamboat" "two steamboats" etc. If you can't get to five, it's too hot (for slow cooking). Simple, effective way to measure the temperature. He also encourages you to experiment or vary the recipe to your taste. If you go to the product website you can get a sample of the video, and if you go to the food network Canada website you can see the recipes online.

With this DVD you'll be cooking great meals on the grill in no time.

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