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|  | Home Joyce Chen Pro Chef 14-Inch Flat Bottom Wok Set with Excalibure Nonstick Coating | |
|  | |  | | | Joyce Chen Pro Chef 14-Inch Flat Bottom Wok Set with Excalibure Nonstick Coating | | SKU:
| | In Stock | | Availability:
Usually ships in 1 business days | | | | | | This roomy 14" wok heats quickly and exceptionally well: use it for family-size stirfries as well as steaming, braising, and deep-frying. It is coated with a premium-quality Excalibur nonstick surface that cuts down minimally on heat but makes the pan very easy to clean. The wok's flat bottom can be used on either gas or electric cooktops and is more stable than the traditional Asian round-bottom pan. The handles have phenolic centers that keep them cool. | | | |
List Price:
| $65.95 | |
Our Price:
| $63.79
& this item ships for FREE with Super Saver Shipping.
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You Save:
| $2.16 ( 3%)
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| | Product Details | | Product Length: | 15.1 inches | | Product Width: | 14.9 inches | | Product Height: | 4.9 inches | | Product Weight: | 6.15 pounds | | Package Length: | 14.8 inches | | Package Width: | 14.8 inches | | Package Height: | 4.6 inches | | Package Weight: | 6.4 pounds | | Average Customer Rating: |  based on 7 reviews |
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| | Features | 14" Flat Bottom Wok Set includes; non stick wok and aluminum dome lidProfessional weight: 2.0 millimeter Aluminum - carbon steel - aluminum tri-ply constructionExcalibur non-stick coating Tough enough for metal toolsStay cool phenolic handles25 year limited warranty
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| | Customer Reviews | Average Customer Review:
Write an online review and share your thoughts with other customers.
 great pan Dec 13, 2008
This is the best non stick Wok under $150 available on the market. The coating is really tough and it heats evenly. I have been using this item for at least 2 years and have yet to scratch it or damage the coating. I wish Joyce Chen made more pans in different shapes and sizes!
I WOK TO COOK Sep 18, 2008
Finally, a Wok that truly works and does just what it says it does.
The finish is perfect,not only to clean but to use. No Sticking or Rust .
I would recommend this to any serious cook
 Nonstick coating peeled in 3 month Sep 08, 2008
The non-stick coating worked really well in the first 3 month but it started to peel and became very sticky. Not for serious chinese stir fry, very disappointed.
1 of 1 found the following review helpful:
Fantastic Wok Jun 02, 2008
This is a fantastic Wok! I cook everything in it. American skillets are primitive compared to this unit.
It makes cooking fried rices easy. Three cup fried rices are easy and never burns. Very easy clean up. Use a little dish soap and wash cloth. Never put in dish washer. Too big anyway.
Veggies are easy in this wok. Meat is a joy to fry. The lid takes away the mess... Use only wooden utensils. Never metal and plastics they will scratch the coating.
Amazon has a set that is a great buy and high quality bamboo... This is a must have with the wok.
I have had a lot of cheapie woks which were a waste of money. Not this wok it is a keeper. If you are a serious cook, you must have this wok.
6 of 6 found the following review helpful:
 non-stick works great Oct 28, 2007
This is my second Excaliber surface wok. The non-stick surface in the original pan wore out after 14 years. I think it was only rated for 10 years. The warranty for the new pan surface is 25 years, so I should get good use from this pan! I like being able to use metal utensils on the surface even though I primarily use plastic spatulas.
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