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|  | Home Chicago Metallic Professional Nonstick Perforated Baguette Pan | |
|  | |  | | | Chicago Metallic Professional Nonstick Perforated Baguette Pan | | SKU:
000572035 | | In Stock | | Availability:
Usually ships in 2-3 business days | | | | | | Is there any better treat than a piece of crusty French bread hot out of the oven, possibly slathered with sweet butter? Now you can replicate a bakery loaf right out of your home oven with a pan that molds and bakes a high-crust, slight crumb bread. This non-stick bakeware was developed to withstand the extreme environment of professional kitchens. | | | |
List Price:
| $23.00 | |
Our Price:
| $20.99 | |
You Save:
| $2.01 ( 8%)
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| | Product Details | | Product Length: | 15.88 inches | | Product Width: | 9.0 inches | | Product Height: | 1.0 inches | | Product Weight: | 1.5 pounds | | Package Length: | 15.6 inches | | Package Width: | 9.0 inches | | Package Height: | 1.5 inches | | Package Weight: | 0.9 pounds | | Average Customer Rating: |  based on 42 reviews |
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| | Features | Bakes three baguette-shaped bread loavesHeavy-gauge aluminized steel with nonstick Silverstone surfaceSafe to use in dishwasherComes with 25 years limited warranty
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| | Customer Reviews | Average Customer Review:
Write an online review and share your thoughts with other customers.
1 of 1 found the following review helpful:
 Scrumptious baguettes! Dec 02, 2008
I have been impressed with Chicago Metallic's baking equipment, so when it came time to get a baguette pan this was right where I went. Their pans are nice and sturdy, and you will get years of use out of them.
The perforated holes on the bottom make for a crispy crust and give a nice pattern and texture as well. I have never had a problem with the loaf sticking to the pan, or any other problems for that matter. I don't oil the surface as some have recommended, which has worked out just fine. I also love the fact that you can bake three baguettes simultaneously which saves time.
A nice companion to the baguette pan is the French Bread Pan, which is similar in construction but larger for bigger loaves.
baguette pan Nov 18, 2008
We ordered this product from a recommendation of a friend. It works great with our bread machine dough. We'll never buy bread at the store again! Easy to use and easy to clean up.
Chicago Metallic Professional Nonstick Perforated Baguette Pan Oct 12, 2008
Pan works great! I like to heat pan up before placing bread in it to proof. Just a bit though.
Great! Sep 30, 2008
The pan is just as it is described. It arrived quickly. Great value.
1 of 1 found the following review helpful:
baguette pan Aug 25, 2008
Chicago Metallic Professional Nonstick Perforated Baguette Pan
I love to make home baked bread. This pan helps to make the bread crisp on the outside and soft on the inside. I make italian bread with it all the time. I have two of them and I can make 6 loaves and freeze them. Thanks Amazon, I looked in a lot of cooking and kitchen stores and could not find anything like this. Ann Philbeck, Providence Forge, VA
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