|
|
|  | Home Chicago Metallic Commercial 18-Inch-by-13-Inch Jelly Roll Pan | |
|  | |  | | | Chicago Metallic Commercial 18-Inch-by-13-Inch Jelly Roll Pan | | SKU:
000723957 | | In Stock | | Availability:
Usually ships in 1-2 business days | | | | | | Made to withstand commercial use, while still producing a professional product, this is a pan worth owning. Naturally you can make jelly roll cakes in it, but you will no doubt it comes in handy for baking bar cookies, breasts of chicken, and a host of other foods. Its extra large size comes in handy for large families or catering operations. | | | |
List Price:
| $18.00 | |
Our Price:
| $15.95 | |
You Save:
| $2.05 (10%)
|
| | |
|
| | Product Details | | Product Length: | 18.0 inches | | Product Width: | 13.0 inches | | Product Height: | 1.0 inches | | Product Weight: | 2.6 pounds | | Package Length: | 17.7 inches | | Package Width: | 12.7 inches | | Package Height: | 1.0 inches | | Package Weight: | 2.4 pounds | | Average Customer Rating: |  based on 45 reviews |
| |
| | Features | Traditional, uncoated heavy-gauge aluminum steelIdeal for large jelly rolls or sheet cakesShiny surface keeps cakes and cookies from overbrowningProvides even heat distributionSafe to use in dishwasher
| |
| | Customer Reviews | Average Customer Review:
Write an online review and share your thoughts with other customers.
 Jelly Roll Pans Jan 06, 2009
Recently I purchased the Commercial non-treated 10 x 15 Jelly Roll Pans. My son lives in an apartment with a small stove/oven and needed something like mine for baking meatballs to cookies. Other pans just didn't work for him. My 12 x 18 jelly roll pans were purchased in 1969 and well seasoned now...they are as dark as they can get and bake my breads and cookies to perfection. I can't do without them!
 best jelly roll pan I've owned Dec 20, 2008
This pan is fantastic. It's very heavy--seems to have a double layer construction. It also has a wonderful smooth surface that acts like nonstick, but it doesn't scratch off like those horrible coatings most pans have. I hope to replace all my pans with this type!
1 of 1 found the following review helpful:
 Great, once the glue is removed Dec 16, 2008
Ok, so I thought previous reviewers were just whining about the amount of time it took to remove the glue that held the product sheet in place. However, even with using a scrubbie, Cameo metal cleaner and then Goo Gone, it took almost an hour to get all of the glue off. After that, using the pan was great! This pan is a bit lighter than pans I have bought from Sam's Club and this pan cost almost twice as much.
1 of 1 found the following review helpful:
time saver Nov 16, 2008
These smaller jelly roll pans are great.
Example: when I make the texas sheet cake recipe , I use both pans and divide the recipe into the two. After baking both pans and cooling. I will put one of the pans in the freezer for later use. It's already and all I have to do is pull it out from the freezer and thaw for just awhile.
0 of 1 found the following review helpful:
Perfect Size Oct 08, 2008
This is perfect size for roasting vegetables such as bell peppers and eggplants. It is very easy to clean up.
| |
| |
Send Page To a Friend
|
| |  | |  |
|
| |
|
|
