 | |  | | | Brinkmann 810-5000-0 All-In-One Outdoor Cooker, Black | | | | | SKU:
| | In Stock | | Availability:
Usually ships in 3-4 business days | | | | | | The All-In-One is the most versatile outdoor cooking system ever offered. It's modular design enables the All-In-One to be used as an LP gas grill, LP gas water smoker, charcoal grill, charcoal water smoker, or gas cooker/fryer with 170,000 BTU adjustable high/low burner. The body features two chrome plated steel cooking grills for a 50 pound cooking capacity. A heat indicator in the lid eliminates guesswork and the wooden handles stay cool to the touch. Also includes a drip pan/ash guard, porcelain enamel water pan, lava rocks, and gas hose and regulator. Propane tank and pot not included. | | | |
List Price:
| $189.95 | |
Our Price:
| $111.94 | |
You Save:
| $78.01 (41%)
| | Shipping: | Free | |
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| | Product Details | | Product Length: | 17.0 inches | | Product Width: | 17.0 inches | | Product Height: | 45.0 inches | | Product Weight: | 42.0 pounds | | Package Length: | 32.4 inches | | Package Width: | 20.5 inches | | Package Height: | 19.3 inches | | Package Weight: | 47.2 pounds | | Average Customer Rating: |  based on 20 reviews |
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| | Features | Versatile cooker can fry, grill, or smoke with gas, or grill or smoke with charcoalDome lid fits every configuration; heat indicator; stay-cool wooden handles2 chrome-plated steel grills will accommodate up to 50 pounds of foodAluminized base pan; porcelain-enamel water pan; assembly requiredMeasures 17 by 17 by 45 inches; 1-year limited warranty
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| | Customer Reviews | Average Customer Review:
Write an online review and share your thoughts with other customers.
 For Serious Smokers Only Sep 01, 2010
Am on my second unit, BIG fan for over 15 years. Makes pulled pork (10 hour smoked Boston Butt) that brings tears to people's eyes, and have won cooking competitions with short smoked salmon (brined, rubbed, smoked for 45 minutes) that comes out incredibly flavorful. I use a probe thermometer to monitor interior temp which keeps very constant. Adding wood chips is a bit clumsy at first (lifting the whole stack) but once you get the groove going, not a big deal. Have done 10 pounds salmon or 25 pounds pork in one session, so this is a crowd pleaser as well. Some parts will have to replaced (e.g. stone pumice pan)but holds up very well for price.
0 of 2 found the following review helpful:
Outdoor cooking Apr 05, 2010
I already owned one of these grills was out of date. I do alot of outdoor cooking and have a lot of fish frys. I know the performance and value of one of these grills. They are fantastic. Food always good and juicy.They smoke as well as grill which suits both my needs. Would never buyBrinkmann 810-5100-0 All-in-One Outdoor Cooker, Stainless Steel anything but a Brinkmann.
3 of 3 found the following review helpful:
Great unit for the money! Dec 15, 2009
I really like this little unit for the fact that I can use either charcoal or gas for grilling or smoking. For grilling chores I too like to use charcoal and use the gas for frying and smoking! I use it for smoking more than anything else and it is a great little smoker. As with so many units out there, the thermometer is only good for plugging the whole in the lid. Buy a good digital and then keeping this thing on track is simple! For the money you can't go wrong with this unit!
0 of 2 found the following review helpful:
One Way To Smoke Dec 12, 2009
This is great for us who can not use charcoal where they live. The only thing missing is the charcoal taste, but works well for smoking and grilling.
0 of 9 found the following review helpful:
 Horrible Delivery NO PRODUCT! Nov 25, 2009
I was waiting in anticipation for this product and it was delayed-- more than a WEEK when it was initially suppose to be here. It was lost somewhere via Pilot Air. Bad, bad, bad. I can't give a compete review of the product since it was never received and marked as Delivered on my online tracker, but no package?? Won't order any large items on Amazon in the future!
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